How to Grow: Wild Greens
If you forage and eat wild greens like wintercress in early spring, you’re already a fan of their flavor and texture. This spring, plant cultivated varieties of some wild greens. Lambs quarters and amaranth grow easily, look attractive in your garden, and taste mild and earthy. Now, seed companies offer certain cultivated wild greens that can be planted in your backyard gardens and raised beds. You’ll have a ready-to-pick selection of delicious wild microgreens that also look beautiful and have a milder flavor than their wilder cousins....
